Spicy Cabana Casserole

SERVING SIZE: 4

PREP TIME: 10 mins

COOK TIME: 40 mins

TOTAL TIME: 50 mins

Ingredients

• 1/4 cup oil

• 300g cabana sausage sliced

• 1 brown onion finely chopped

• 1 red capsicum diced

• 1 green chilli chopped [optional]

• 2 tomatoes diced

• 1 teaspoon salt [to taste]

• pepper to taste

Method

In a frypan place the oil , onions, capsicum and chilli

Fry gently for about 10-15 minutes till vegetables are

soft and lightly browned

Add the tomatoes and cook till soft about 5 mins

Add the sliced cabana sausage , fry for another 10 mins till lightly browned and add salt to taste

Delicious served with buttered toast and a poached egg