Warrigal greens and basil pesto

SERVING SIZE: 4-6

PREP TIME: 20 mins

COOK TIME: 0 mins

TOTAL TIME: 20 mins

Ingredients

1/3 cup olive oil

5 teaspoons minced garlic

2 cups of warrigal greens leaves washed and tightly packed into the cup

1/2 cup basil leaves

1 cup walnuts

1/2 cup grated parmesan cheese

1-2 teaspoons salt[to taste]

1 teaspoon pepper to taste

extra parmesan cheese as a topping

Method

Place all ingredients in a blender and process till a thick paste [taste for salt]

Stir pesto through your favourite pasta

Sprinkle with extra parmesan

Enjoy!!